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Irresistible 30-Minute Cheesy Garlic Chicken Wraps

cheesy garlic chicken wraps
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A quick and easy recipe for cheesy garlic chicken wraps that are packed with flavor and ready in under 30 minutes.

Ingredients

Scale
  • 2 cups cooked chicken breast, chopped (rotisserie works great)
  • 1 tbsp olive oil
  • 2 tbsp butter
  • 4 cloves garlic, minced
  • 1 tsp Italian seasoning
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • 1/2 tsp kosher salt
  • 1/2 tsp black pepper
  • 1/4 tsp crushed red pepper flakes (optional)
  • 1/3 cup ranch dressing (or Caesar for extra garlicky flavor)
  • 1/2 cup shredded mozzarella
  • 1/2 cup shredded Monterey Jack (or provolone)
  • 1/4 cup grated Parmesan
  • 4 large flour tortillas (burrito-size)
  • Optional: 2 tbsp chopped parsley

Instructions

  1. Make the garlicky chicken: Heat olive oil and butter in a large skillet over medium heat. Add minced garlic and cook 30–45 seconds until fragrant (don’t brown it).
  2. Season & warm: Add chopped chicken, Italian seasoning, garlic powder, onion powder, salt, pepper, and red pepper flakes (if using). Toss to coat and warm through, about 2–3 minutes.
  3. Make it creamy: Turn heat to low and stir in ranch dressing. Add mozzarella, Monterey Jack, and Parmesan. Stir until the cheese melts into a gooey, creamy filling. (If it’s too thick, splash in 1–2 tbsp water or milk.)
  4. Fill the wraps: Spoon the cheesy garlic chicken down the center of each tortilla. Fold in the sides and roll up tight like a burrito.
  5. Toast for that golden finish: Wipe out the skillet and place it over medium heat. Toast wraps seam-side down 2–3 minutes per side until golden with light char marks and the inside is melty. (Optional: brush tortillas with a little melted butter for extra crisp.)
  6. Serve: Slice in half and enjoy hot while the cheese is stretchy.

Notes

  • Use rotisserie chicken for a quicker meal.
  • Adjust the red pepper flakes to your spice preference.
  • For extra crispiness, brush the tortillas with melted butter before toasting.

Nutrition

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