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Irresistible Keto Crustless Pizza Ready in 30 Minutes

keto crustless pizza
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A quick and easy keto-friendly crustless pizza made in a skillet with Italian sausage, cheese, and pepperoni.

Ingredients

Scale
  • 1 lb ground Italian sausage (or ground beef)
  • 1/2 cup diced onion
  • 2 cloves garlic, minced
  • 1 cup low sugar pizza sauce (or marinara)
  • 1 tsp Italian seasoning
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 2 cups shredded mozzarella cheese
  • 1/4 cup grated Parmesan cheese
  • 20–25 pepperoni slices
  • 1 tbsp chopped parsley (optional, for topping)

Instructions

  1. Preheat oven to 400°F.
  2. In a 10-inch oven-safe skillet, brown the sausage over medium heat until fully cooked. Drain excess grease if needed.
  3. Add onion and cook 2–3 minutes until softened. Stir in garlic and cook 30 seconds.
  4. Stir in pizza sauce, Italian seasoning, salt, and pepper. Simmer 2 minutes.
  5. Sprinkle mozzarella and Parmesan evenly over the top.
  6. Arrange pepperoni slices over the cheese.
  7. Transfer skillet to the oven and bake 15–18 minutes, until cheese is melted and bubbly. Broil 1–2 minutes for extra browning (watch closely).
  8. Sprinkle with parsley, slice, and serve hot.

Notes

  • Use any keto-friendly pizza sauce or marinara with low sugar.
  • Swap pepperoni for other toppings like mushrooms or olives if preferred.
  • For crispier cheese, broil for an additional 1–2 minutes.

Nutrition

Keywords: keto crustless pizza, keto dinner recipe, pizza skillet, gluten free pizza, pepperoni pizza bake, easy weeknight keto

Find it online: https://jessicarecipe.com/easy-keto-crustless-pizza-recipe/