6 Juicy Garlic Herb Chicken Drumsticks That Wow Every Time
Garlic herb chicken drumsticks with creamy mashed potatoes and glazed carrots make a comforting family dinner. This easy baked chicken recipe delivers crispy skin and juicy meat with minimal effort.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Low Lactose
Ingredients
Scale
- 6 chicken drumsticks
- 2 tbsp olive oil
- 3 cloves garlic, minced
- 1 tsp dried parsley
- 1 tsp dried thyme
- ½ tsp paprika
- Salt & black pepper to taste
- 2 lbs russet potatoes, peeled and chopped
- ¼ cup milk
- 3 tbsp butter
- 1 lb baby carrots
- 1 tbsp butter
Instructions
- Preheat oven to 400°F (205°C).
- Toss chicken with olive oil, garlic, herbs, and spices.
- Roast for 40-45 minutes, flipping halfway.
- Boil potatoes until tender, then mash with milk and butter.
- Sauté carrots in butter until glazed and tender.
- Serve chicken with mashed potatoes and carrots.
Notes
- Use fresh garlic for best flavor
- Check chicken internal temperature reaches 165°F
- Reserve pan juices for extra flavor
Nutrition
- Serving Size: 1 plate
- Calories: 520
- Sugar: 8g
- Sodium: 380mg
- Fat: 22g
- Saturated Fat: 7g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 6g
- Protein: 38g
- Cholesterol: 145mg
Keywords: garlic herb chicken drumsticks, mashed potatoes and carrots, comfort food chicken, easy family dinner, baked chicken drumsticks, classic dinner recipe
Find it online: https://jessicarecipe.com/garlic-herb-chicken-drumsticks-recipe/