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Irresistible Keto Pepperoni Cheese Roll-Ups Ready in 30 Minutes

keto pepperoni cheese roll-ups
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A simple and tasty keto-friendly snack featuring pepperoni, cheese, and low-carb tortillas. Perfect for quick appetizers or a satisfying low-carb bite.

Ingredients

Scale
  • 4 keto-friendly tortillas
  • 1/3 cup sugar-free pizza sauce
  • 1 1/2 cups shredded mozzarella cheese
  • 24 pepperoni slices
  • 2 tablespoons grated Parmesan cheese
  • 1/2 teaspoon Italian seasoning
  • 1/4 teaspoon garlic powder
  • 1 tablespoon melted butter
  • 1 tablespoon chopped parsley (optional)

Instructions

  1. Preheat your oven to 400°F. Line a baking sheet or small baking pan with parchment paper.
  2. Lay the keto tortillas flat on a clean surface.
  3. Spread a thin layer of sugar-free pizza sauce over each tortilla, leaving a small border around the edges.
  4. Sprinkle the mozzarella cheese evenly over the tortillas.
  5. Add the pepperoni slices in a single layer over the cheese.
  6. Sprinkle with Parmesan cheese, Italian seasoning, and garlic powder.
  7. Roll each tortilla up tightly into a log.
  8. Place the roll-ups seam-side down on the prepared pan. Brush the tops lightly with melted butter.
  9. Bake for 10 to 12 minutes, or until the cheese is melted and the tortillas are lightly golden.
  10. Let them cool for 2 to 3 minutes, then slice into pinwheels or serve whole as roll-ups.
  11. Garnish with chopped parsley if desired and serve warm.

Notes

  • Use fresh, high-quality mozzarella for the best melt.
  • Substitute turkey pepperoni for a lower-fat option.
  • Store leftovers in an airtight container for up to 2 days.

Nutrition

Keywords: keto pepperoni snacks, easy keto appetizer, pepperoni cheese bites, gluten free keto snack, pizza-inspired keto recipe

Find it online: https://jessicarecipe.com/keto-pepperoni-cheese-roll-ups-recipe/